Explore o menu da sorveteria Frutos de Goiás, na orla de Tambaú, que oferece sorvetes artesanais de frutas brasileiras exóticas. Prove sabores únicos como jabuticaba, milho e cupuaçu, em um ambiente acolhedor com atendimento simpático.
Frutos de Goiás is a captivating ice cream shop nestled in the heart of João Pessoa, Brazil, offering an exceptional tribute to exotic Brazilian fruit flavors. Located at Flat Tambaú, this vibrant spot is famed for its diverse and inventive menu that showcases unique tastes rarely found elsewhere. Here, you can indulge in artisanal sorbets and creamy ice creams made from regional fruits like jabuticaba, banana, fig, tapioca, and the intriguing curau-inspired corn flavor, which adds a local twist unlike any traditional corn ice cream.
The experience is further enriched by a self-serve option, allowing customers to select and weigh their favorite flavors, ensuring personalized delight. While some customers note that the popsicles feel artificial, the rich, creamy ice creams remain the highlight, especially classics like cappuccino and dulce de leche that leave a lasting impression. Friendly service and cozy seating by the seafront make Frutos de Goiás not just a place to eat, but a welcoming environment to explore Brazil’s fruity treasures with every spoonful.
Uma grande variedade de sabores. O de Jabuticaba me surpreendeu positivamente.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.